Coromandel kelp (kombu) sourced locally from Port Charles is carefully blended with Opito Bay sea salt. Combining the health-giving properties of kelp, with our original hand harvested sea salt you'll experience a totally unique umami taste sensation. A must for true lovers of the flavours of Coromandel it perfectly accentuates the subtle flavours of any seafood.

Try me with: fish and seafood, raw or steamed vegetables and salads.

Ingredients: Opito Bay Sea salt, Coromandel kelp