Do you believe in love at first site?

 

Emma and Brad first arrived in New Zealand 10 years ago, they visited what was then called Goose Farm a small holding bursting with potential. They had a vision and a dream and slowly they moulded and shaped their home and business into what you experience today - The Falls Retreat.

The vision is to create a place that offers a great all round experience - charming accommodation, a beautiful setting, warm hospitality and rustic, delicious food. Brad is passionate about the food he creates while Emma is committed to creating a sustainable and welcoming environment.

Together they make a great team and with their two children, Jacob and Molly you will be sure to be greeted with a smile and an experience that you will never forget.

 
Bradking

Brad King
Owner, Executive Chef

 

Staff

Victor Van
 Bistro Manager

Chloe Belanger Martel
Functions & Events Manager

Philip Priest
Sous Chef

Max Boothby
Master Pizza Maker

Aaron Kingsford
NZ Apprentice Chef of the Year 2016

Cat Carter
Office & Accommodation

Emily Willis
Marketing/Design/Web

Nicki - Murray Orr
Garden Consultant

Gavin Cornes
Maintenance & Awesome Neighbour

 

Open Positions


General Manager

We are looking for a mature and experienced hospitality professional who has previously owned or managed a hospitality business. This exciting opportunity to be part of the FOH Bistro team requires you to have a minimum of two to three years' experience in a similar role. 

QUALIFICATIONS

  • Significant operational experience
  • Highly visible leadership skills
  • Customer service orientated
  • Excellent communication skills
  • Ability to develop and motivate our FOH team
  • LCQ / General Managers Certificate required

The General Manager will be responsible for all aspects of operations and business performance relating to the Bistro. This includes but is not limited to:

  • Managing our daily policies and procedures - everything from bookings, payments, sequence of service, delay set up and breakdown. As such you need to lead by example and be able to run the floor.
  • Recruitment and Management of staff including hiring, training and performance management
  • Stock management for beverages and FOH supplies
  • Maintain and monitor FOH costs (wages and purchases) and complete profit analysis

We are an incredibly tight knit team who work together to ensure our service surpasses expectations. We all jump in where needed, especially in the busy times. The successful applicant will share this whanau friendly attitude and will be warmly welcomed.

If you would like to apply for this position, either fill out the form below or give us a call


Sous Chef

We are looking for a Sous Chef to join our kitchen team with view to evolve.  Applicant must have a minimum of 3 years experience in a restaurant environment and experience of working a wood fired or stone oven is advantageous.

DUTIES AND RESPONSIBILITIEs 

  • Take charge in Executive Chef / Head Chef's absence.
  • Produce all items related to the designated part of the menu to the establishment's standards in order to satisfy diners' expectations.
  • Plan and organise prep lists and workflows.
  • Ensure equipment and work environment are operational.
  • Assist with menu development and follow recipes.
  • Control quality and costs.
  • Communicate with and support staff.
  • Impart knowledge and train staff to encourage high standards.
  • Uphold morale in the kitchen.
  • Manage kitchen meetings in conjunction with Executive Chef / Head Chef.
  • Manage staff roster in conjunction with Executive Chef / Head Chef.

Prefered Competencies

  • Technical
  • National Certificate (Level 4) in Cookery, or equivalent
  • Training skills
  • Computer skills
  • Budgeting and menu costing skills
  •  Organisation skills

If you would like to apply for this position, please fill out the form below.


  • Waitress

At The Falls Retreat it's about the whole experience and that's from the moment the guest walks in the door until the moment they leave. Often the first person they meet is wait staff and that's why we pride ourselves on hiring the right person for the job. Qualifications and experience are important but so is a personality and a smile. 

If you think you have what it takes to become part of The Falls Retreat Family then get in touch below as we would love to hear from you.

 

Qualifications

  • Exceptional communication skills and great customer service skills
  • A positive, punctual and professional approach
  • Excellent attention to detail
  • Ability to juggle ten things at once
  • A positive attitude, enthusiastic personality and winning smile!

If you would like to apply for this position, please fill out the form below.


Apply

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